Dreamy Red Velvet Chocolate Chip Cheesecake Bars Recipe
These mouthwatering red velvet chocolate chip cheesecake bars will dazzle any dessert lover. Grab the recipe now and transform an ordinary evening into a blissful sweet escape!
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Cooking tools:
- Hand mixer
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Spatula
- Measuring cup
- Refrigerator
- Chef's knife
Ingredients
- 1 box red velvet cake mix
- 8 oz (226g) cream cheese, room temperature
- ½ cup (113g) unsalted butter, softened
- 1 large egg, room temperature
- ¼ cup (50g) granulated sugar
- ¼ cup (61g) sour cream, room temperature
- 1 egg
- 1 tsp vanilla extract
- ½ cup mini chocolate chips
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