Black bean broth with goat's cheese Recipe
Black bean broth with goat's cheese
Ingredients
- 3 tbsp oil
- 1 onion, finely chopped
- 2 garlic cloves, crushed
- 1kg canned cooked black beans
- A few stalks of thyme
- 1 tsp chipotle puree OR
- 1 whole dried chilli, ideally a chipotle chilli
- 125g goat's cheese
- 100g creme fraiche
- a small handful of mint leaves
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