Caramel Cheesecake
If you’re craving a dessert that’s rich, creamy, and utterly irresistible, this caramel cheesecake has you covered. Imagine creamy cheesecake loaded with carame
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kookmutsjes.com.
Cooking tools:
- Springform pan
- Hand mixer
- Kitchen scale
- Toothpick
- Oven
- Stove
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Spatula
- Whisk
- Parchment paper
- Plastic wrap
- Refrigerator
- Kettle
- Kitchen towel
- Measuring cup
- Plate
Ingredients
- 800 g cream cheese
- 200 g crème fraîche
- 120 g granulated sugar
- 8 g vanilla sugar
- 40 g cornstarch
- 4 eggs
- Bastogne cookies
- 150 g caramel
- 150 g white chocolate
- 75 ml heavy cream
- 25 g caramel
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