Lemon Tart
Ingredients | 1¾ | cups all-purpose flour | | ¾ | cup butter, softened | | ½ | cup sugar | | ¼ | teaspoon salt | | ½ | cup butter | | 1½ | cups sugar | | 2 |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.
Ingredients
- 13/4 cups all-purpose flour
- 3/4 cup butter, softened
- 1/2 cup sugar
- 1/4 teaspoon salt
- 1/2 cup butter
- 11/2 cups sugar
- 2 tablespoons grated lemon zest
- 4 eggs
- 1/2 cup fresh lemon juice
- sweetened whipped cream as desired
