Ingredients
- 75 g de cebolleta
- 1 diente de ajo
- 30 g de aceite de oliva
- 400 g de calabaza
- 300 g de ramilletes de coliflor
- 1 pastilla de caldo de verduras
- 600 g de agua
- 50 g de requesón
- ½ cucharadita de tomillo seco
- 20 g de queso rallado
- 80 g de picatostes
- 1 cucharada perejil fresco
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