Breakfast Panini Valdostano Recipe - Cooking Index
Breakfast recipe for Breakfast Panini Valdostano - Melt 2 teaspoons butter in large nonstick skillet over low heat. When warm, add eggs. Use spatula to move yolk to center of white; hold until it...
Keywords
- breakfast panini valdostano recipe breakfast recipe for breakfast panini
Ingredients
- 4 teaspoons
- 20ml Butter
- 4 Eggs
- Coarse salt - to taste
- Freshly-ground black pepper - to taste
- 4 Kaiser buns
- 8 oz 227g Thinly-sliced fontina cheese
- 4 Canadian bacon
- 8 Thin tomato slices
- 24 Arugula leaves - stems removed (small)
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