Welsh rarebit and bacon - 9Kitchen
Preheat oven-grill to moderate. Halve rashers crosswise; place on grill tray; cook, turning once, until alm...
Ingredients
- 4 middle bacon rashers, rind removed
- 4 thick slices caraway rye bread
- 1 tablespoon butter
- 11⁄2 cups grated Jack cheese (or use vintage cheddar)
- 1 tablespoon wholegrain mustard
- Worcestershire sauce, to taste
- Gherkins and salad leaves, to serve (optional)
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