Soft Apple Pie Oaties
Soft Apple Pie Oaties combine sweet apples and crunchy raisins in a gluten-free overnight oats dessert. Perfectly crispy on the outside, tender inside—try them now!
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Ingredients
- 40 grams havermout optioneel glutenvrij
- 130 ml volvette kokosmelk of ongezoete plantaardige melk
- 1/4 theelepel puur vanille-extract
- 3/4 tot 1 theelepel kaneelpoeder
- 2 theelepel sesamzaad
- 1/4 theelepel vloeibare stevia
- 1 stuks banaan geprakt
- 3/4 stuks appel circa 100 gr, geschild en in blokjes gesneden
- 45 grams rozijnen
- 40 tot 50 gram kokosolie eerst wegen dan smelten
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