Cowboy Caviar Recipe - Chili Pepper Madness
This Cowboy Caviar recipe is a vibrant bean salad with lots of beans and fresh ingredients tossed in a tangy vinaigrette, perfect for any party.
Ingredients
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar ((or use red wine vinegar))
- 1 lime ((just the juice))
- 1 teaspoon cayenne powder
- 1 teaspoon ancho chili powder
- 1 teaspoon garlic powder ((or use fresh minced garlic))
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 pinch sugar (to taste)
- Salt, pepper, and chili flakes to taste
- 1 can black eyed peas (drained and rinsed (15 ounces))
- 1 can black beans (drained and rinsed (15 ounces))
- 2 jalapeno peppers (diced)
- 1 red bell pepper (diced)
- 2 Roma tomatoes (diced)
- 2 cups chopped red onion
- 2 ears fresh sweet corn (removed from husks)
- 1 avocado (diced)
- 1/2 cup fresh chopped cilantro
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