Easy Homemade Cruffins Recipe - Recipes Fives
Make these delicious cruffins at home - the perfect hybrid of croissants and muffins with buttery, flaky layers. Customize with sweet or savory fillings!
Ingredients
- 3 cups (375g) all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 2 1/4 teaspoons (1 packet) active dry yeast
- 3/4 cup (180ml) warm milk
- 1/4 cup (60ml) unsalted butter, melted
- 1 egg
- 1/2 cup (115g) unsalted butter, softened
- Cinnamon sugar
- Jam or chocolate spread
- Grated cheese (for savory option)
- Powdered sugar or melted chocolate (for sweet cruffins)
- Flaky salt (for savory cruffins)
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