Smash Burgers - Custom Distributors | Custom Distributors Appliances

Ingredients

• - FOR THE FRY SAUCE -
• 2 tablespoons ketchup
• 1 cup mayonnaise
• 1 tablespoon dill pickle brine
• - FOR THE PATTIES -
• 1 pound 80/20 ground beef
• Steak seasoning, to taste (or Kosher salt & black pepper)
• 4 slices American cheese
• 4 hamburger buns
• - COMMON TOPPINGS -
• Iceberg lettuce
• Sliced tomato
• Sliced dill pickle
• Sliced onion