Moo Shu Lettuce Cups Recipe: How to Make It
I took ordinary ground beef and turned it into a new classic. With sweet and savory flavors, this dish will be a dinnertime favorite. We love this served in flour tortillas too! —Christine Keating,...
Ingredients
- 1/4 cup apricot preserves
- 3 tablespoons hoisin sauce
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1/2 teaspoon sesame oil
- 1/4 teaspoon crushed red pepper flakes, optional
- 1 pound lean ground beef (90% lean)
- 1/2 cup chopped onion
- 3 garlic cloves, minced
- 1 teaspoon minced fresh gingerroot
- 1 cup sliced fresh mushrooms
- 1 medium carrot, diced
- 1 celery rib, diced
- 1/2 cup chopped sweet red pepper
- 12 Bibb lettuce leaves
- Sliced green onions
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