Elsie’s Cinnamon Glazed Doughnuts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bordendairy.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Deep-fry thermometer
- Rolling pin
- Donut cutter
- Cookie cutter
- Cooling rack
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Wax paper
- Plastic wrap
- Pot
- Slotted spoon
- Tongs
- Measuring cup
- Stove
- Refrigerator
- Oven mitt
Ingredients
- 1/4 cup Borden Whole Milk
- 1 teaspoon ground cinnamon
- 2 cups powdered sugar
- 1 pinch salt
- 3 cups all-purpose flour
- 1/2 tablespoon ground cinnamon
- 1 large pinch of freshly ground nutmeg
- 1 tablespoon baking powder
- 1/2 teaspoon kosher salt
- 2 large eggs room temperature
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 tablespoons unsalted butter melted and slightly cooled
- 1/2 cup Borden Buttermilk room temperature
- vegetable oil for frying
More Like This
Elsie’s Cinnamon Glazed Doughnuts
bordendairy.com
Cinnamon Baked Doughnuts | Recipe Cart
getrecipecart.com
Cinnamon Doughnuts - WellBeing Magazine
wellbeing.com.au
Cinnamon Doughnuts
donnahay.com.au
Cinnamon Glazed Almonds
portal.peopleonehealth.com
Glazed Doughnuts
blog.hamiltonbeachcommercial.com
Glazed Doughnuts Recipe - (4.4/5)
keyingredient.com
Good-Cooking - Baked Doughnuts
goodcooking.com