Warm Watermelon and Bacon Salad | Publix Super Markets
Warm Watermelon and Bacon Salad
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Cooking tools:
- Chef's knife
- Cutting board
- Saute pan
- Paper towel
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving bowl
- Tongs
- Mixing bowl
Ingredients
- 1 shallot
- 4 cups watermelon chunks
- 4 slices thick-cut bacon
- 1 tablespoon maple syrup
- 2 tablespoons sherry vinegar
- 1/4 teaspoon kosher salt
- 5 oz baby spinach
- 2 oz Deli honey goat cheese
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