Warm Bacon-Apple Slaw | Publix Super Markets
Recipes Shopping list Ingredients For dressing - 8 slices thick-cut bacon - 1 cup apple vinaigrette - 2 tablespoons whole-grain mustard - 2 tablespoons pure
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Cooking tools:
- Saute pan
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- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 8 slices thick-cut bacon
- 1 cup apple vinaigrette
- 2 tablespoons whole-grain mustard
- 2 tablespoons pure maple syrup
- 1 tablespoon Dijon mustard
- 1/2 teaspoon garlic stir-in paste
- 16 oz coleslaw mix
- 1 small red onion
- 1 small red bell pepper
- 1 large Granny Smith apple
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