Parma Ham & Camembert Bake - Rialto Food and Packaging
Serve hot with fresh bread or breadsticks. It’s quick and easy and great for winter!Serves: 4 Difficulty: Easy Cooking Time: 25 Mins Prep Time: 10 Mins Dietary:
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rialtofoods.co.za.
Ingredients
- 1x 70g Parma Ham
- 1 Camembert (WW ready to bake or Le Rustique)
- 4 Spring Onions, finely chopped
- Bread (French loaf) and Breadsticks for dipping
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