Parma Ham, Goat's Cheese, Avocado and Fresh Herb Bruschetta Recipe | Food Network UK
This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 10 people.
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Cooking tools:
- Griddle
- Microplane
- Pepper mill
- Bread knife
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 10 thin slices of ciabatta bread
- Olive oil
- 1 clove garlic
- 5 basil leaves
- 2 avocados, peeled, stoned, sliced and drenched in lemon juice
- 100g crumbly goat's cheese
- Zest of 1 lemon
- 50g pistachios, roughly chopped
- 2 handfuls mint leaves, roughly chopped
- 10 slices Parma Ham
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