Hibiscus Planter's Punch Recipe
This delicious, party size Planter’s Punch recipe is a fizzy delight for any occasion, especially when served in a decorative punch bowl. Mix it up using our Hi
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Cooking tools:
- Pitcher
- Punch bowl
- Measuring cup
- Spoon
- Citrus press
- Chef's knife
- Cutting board
- Glass
- Refrigerator
Ingredients
- 16 ounces Jamaican rum
- 8 ounces Hibiscus Tea Syrup
- 4 ounces fresh lime juice
- 4 ounces fresh lemon juice
- 6 to 8 dashes El Guapo “Love Potion” Bitters
- Soda water, for serving
- Lemon and lime slices, for garnish
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