Stuffed Pepper Skillet
This recipe is a fast and easy way to get the comfort of stuffed peppers!
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Cooking tools:
- Skillet
- Stove
- Oven
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- (1 lb) Ground Beef (Singles)
- (1/2) medium yellow onion (chopped)
- (3-4) garlic cloves (minced)
- (2 cups) beef or chicken broth
- (3/4 cup) white Jasmine rice
- (2) bell peppers red and green seeded and chopped
- (1 14 oz can) diced tomatoes with juices
- (2 tablespoons) tomato paste
- (1 tablespoon) Worcestershire sauce
- (2 teaspoons) Italian seasoning
- (1 tsp) salt
- (1/2 tsp) black pepper
- (1 cup) Mozzarella or your favorite cheese
- parsley for garnish
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