Braised Short Ribs with Balsamic Tomato Sauce Recipe - Tablespoon.com

Ingredients

• 6 bone-in beef short ribs
• 1 cup chopped onion
• 1 cup chopped celery
• 1 cup chopped carrots
• 3 cloves diced garlic
• 1 cup balsamic vinegar
• 2 tablespoons worcestershire sauce
• 2 cups beer (or water)
• 1 (28 oz) can Muir Glen™ diced tomatoes
• 1 cup parmesan cheese
• 3/4 cup balsamic vinegar
• 1/4 cup diced onion
• 2 cloves diced garlic
• 2 tablespoons sugar
• 4 large yukon gold potatoes
• 1 cup cream
• 4 tablespoons butter
• 6 sprigs thyme