Cacio e Pepe Mac 'n Cheese (Vegan, Gluten-Free)

Name: Cacio e Pepe Mac 'n Cheese (Vegan, Gluten-Free)
Ingredients: 1/4 cup raw cashews; 3 tbsp. nutritional yeast; 1/2 tsp. garlic powder; salt to taste; 1 cup raw cashews, soaked, soak the cashews overnight or "flash-soak" them in water you've boiled for at least an hour.; 1 lemon, juiced; 1/4 cup nutritional yeast; 3 cloves garlic; 1/2 cup unsweetened almond milk; 1 tbsp. olive oil; 1/4 tsp. turmeric; 1/4 tsp. cumin; freshly ground black pepper; kosher salt; 8 oz. elbows, shells, macaroni, or short pasta of choice

www.dadaeats.com

Cacio e Pepe Mac 'n Cheese (Vegan, Gluten-Free) I was a Kraft gal growing up, which admittedly is difficult to imagine now, but I’m not going to lie to you

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Ingredients

1/4 cup raw cashews
3 tbsp. nutritional yeast
1/2 tsp. garlic powder
salt to taste
1 cup raw cashews, soaked, soak the cashews overnight or "flash-soak" them in water you've boiled for at least an hour.
1 lemon, juiced
1/4 cup nutritional yeast
3 cloves garlic
1/2 cup unsweetened almond milk
1 tbsp. olive oil
1/4 tsp. turmeric
1/4 tsp. cumin
freshly ground black pepper
kosher salt
8 oz. elbows, shells, macaroni, or short pasta of choice