Sticky & Sweet Baby Back Ribs - Home of Sausages, Smokies, Bacon & Ham. Quality Fresh Meat Cuts. Ken

Ingredients

• 1.5 – 2 kg pork baby back ribs
• 1 tbsp salt
• 1 tbsp black pepper
• 1 tbsp paprika
• 1 tsp cayenne pepper (optional for heat)
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp brown sugar
• 2 tbsp vegetable oil
• 3 tbsp tomato paste
• 2 tbsp soy sauce
• 2 tbsp honey or brown sugar
• 1 tbsp apple cider vinegar or lemon juice
• 2 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 small green chili, minced (optional)
• Salt and pepper to taste