Gluten-Free Vegan Banana Loaf - Natural Medicine Week

Ingredients

• 1 ½ cups mashed bananas (about 3 medium bananas)
• 1 tbsp lemon juice
• ½ cup melted vegan butter
• or 95ml extra virgin olive oil (EVOO)
• ½ cup coconut sugar
• 3 tbsp chia and/or linseed pudding
• 1 tsp vanilla extract
• 1 ½ cups gluten-free self-raising flour (*soy free)
• ½ cup almond flour
• 1 tsp baking powder
• ½ tsp xanthan gum
• A pinch of salt
• ½ tsp ground cinnamon
• 1 cup chopped walnuts (optional)
• 1 cup dark chocolate chips for a chocolate variation (optional)