High Protein Vegan, Gluten Free Banana and Blueberry Muffins - Natural Medicine Week
This tasty and healthy muffin recipe was inspired by a baker at my local organic farmers market who makes the most delicious, moist gluten free bread and
Ingredients
- ¾ cup of teff flour
- ¼ cup green banana flour
- ⅓ cup of freshly ground flaxseeds
- ⅓ cup of brown rice protein powder
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- Dash of sea salt
- 3 large ripe bananas
- 1 cup blueberries
- Freshly squeezed lemon juice from ¼ of a lemon
- ¼ cup of liquid coconut oil
- 1 teaspoon of gluten free vanilla extract
- 3 scoops of stevia powder or liquid for sweetness
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