Potato gnocchi with pesto - Italian Recipe
Italian recipe: Potato gnocchi with pesto alla genovese. Recipe from the best Ligurian culinary tradition are able to delight even the most refined palates.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nonnarina.it.
Ingredients
- 1 pack Nonna Rina potato gnocchi
- 1 small bunch of basil
- 1 small clove of garlic
- 100 ml extra virgin olive oil
- 20 g pine nuts
- salt to taste
- parmesan-style cheese to taste
- pecorino romano-style cheese to taste
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