Lick My Spoon | Irish Cream Cream Puffs for St. Patrick's Day
A St. Paddy’s Day treat fit for a classy leprechaun. Green for good luck. Stuffed with Irish Cream Cream for deliciousness.
Ingredients
- 1/2 cup (4 ounces) butter
- 1 cup water
- 1 pinch salt
- 1 teaspoon sugar
- 1 cup flour
- 3 eggs
- 15 drops green food coloring
- 2 cups heavy whipping cream
- 1/4 cup powdered sugar, sifted
- 1/4 cup Irish Cream liqueur
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