Gluten-Free Cornbread - Something Better Today
This Gluten-Free Cornbread recipe is quite delicious and most definitely becoming a favorite of mine. I have recently gone gluten-free due
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingbettertoday.com.
Ingredients
- 1 cup cornmeal, fine
- 1/2 cup oat flour
- 1 cup gluten free flour
- 1/2 cup Maple Syrup or dates blended
- 1/2 cup Coconut milk
- 1 cup water
- 1/2 cup Oil or Plant Based Margarine
- 1 tbsp Baking Powder, Aluminum free
- 1/2 tsp salt
- 1/2 tsp Cinnamon or coriander
- 1 tsp flaxmeal opt.
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