Zucchini Chilli Tuna Pasta | Donna Hay
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Keywords
- zucchini
- chilli
- tuna
- healthy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 6 medium (1kg) zucchini (courgettes), thinly sliced lengthways using a julienne peeler
- 2 tablespoons lemon juice
- ½ teaspoon sea salt flakes
- ¼ cup dill sprigs
- 2 cups baby rocket leaves
- 2 x 185g cans tuna in chilli oil, drained
- cracked black pepper, for sprinkling
- toasted pine nuts, to serve
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