Soybean Salad — Easy Korean Recipe | Petite Gourmets

Soybean Salad — Easy Korean Recipe | Petite Gourmets

www.petitegourmets.com

Traditional Korean soybean salad with vegetables. Healthy, protein-rich dish perfect as appetizer or side. Easy recipe with nutritious soybeans and fresh herbs.

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Ingredients

  • 2 cups soybean
  • 1 carrot
  • 2 onion
  • 1 potato
  • 4 celery stick
  • 1/2 bunch parsley
  • 1 cup olive oil
  • 2 tsp granulated sugar
  • 1 tsp salt
  • 4 cloves garlic

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