Shredded Beef Rolled Tacos | Just A Pinch Recipes

Shredded Beef Rolled Tacos | Just A Pinch Recipes

www.justapinch.com

Place chuck roast in crockpot, add garlic, onion soup mix and pepper. Cover with water and cook on high overnight. You could even add a can of green chilli or jalapeño...

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Ingredients

  • 1 1/2 pound(s) shredded chuck roast
  • 2 tablespoon(s) minced garlic
  • 1 package(s) onion soup mix
  • 2 pinch(es) pepper to taste
  • 12 corn tortillas or flour tortillas
  • - vegetable oil
  • - guacamole
  • - sour cream
  • - shredded lettuce
  • - shredded cheese

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