Adult Spiced Hot Chocolate - No Fail Recipes

Ingredients

• ⅔ cup cream
• 1 cup 2% milk
• 4 ounces dark chocolate
• 3 tablespoons sugar
• pinch of salt
• 2 ounces Captain Morgan Rum
• 2 ounces butterscotch schnapps
• Sweetened whipped cream
• 1 ounce grated dark chocolate
• In a medium-sized, heavy saucepan, combine cream, milk, dark chocolate, sugar and salt. Heat on medium heat, whisking frequently. Bring to a slight boil. Remove from heat.
• Pour rum and schnapps equally into four glasses or mugs. Add hot chocolate to each.
• Top with whipped cream and grated chocolate.
• Beverages
• Dessert
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