Old-Fashioned Spiced Bourbon Balls | Redpath Sugar

Ingredients

• 1 cup (105 g) pecans, raw (see Chef’s Tips)
• ¼ cup (54 g) Redpath® Demerara Style Sugar, packed
• 3 tbsp (45 ml) water
• 1 tsp (3 g) ground cinnamon
• ½ tsp (1 g) ground ginger
• ¼ tsp (1 g) cayenne pepper
• 2½ cups (413 g) graham cracker crumbs (see Chef’s Tips)
• 1 cup (120 g) Redpath® Icing Sugar
• ¼ cup (25 g) cocoa powder (see Chef’s Tips)
• ¼ tsp (2 g) salt
• ⅓ cup (83 ml) bourbon
• 1 tsp (5 ml) pure vanilla extract
• Redpath Simply Raw™ Turbinado Sugar
• Redpath® Icing Sugar
• Finely ground pecans
• Graham cracker crumbs
• Cocoa powder