Irish Soda Bread Muffins
These Irish soda bread muffins are everything you love about classic soda bread, wrapped up in a perfectly snackable muffin!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Cooking tools:
- Cake tester
- Cooling rack
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1¾ cups all-purpose flour, (spooned into measuring cup and leveled-off)
- ½ cup whole wheat flour (spooned into measuring cup and leveled-off)
- 2 teaspoons baking powder
- ¼ teaspoon baking soda
- ¾ teaspoon salt
- 1/3 cup granulated sugar
- 2 teaspoons caraway seeds
- 1 large egg
- 1 cup buttermilk ((see note))
- 6 tablespoons unsalted butter (melted and cooled slightly)
- 1⅓ cups currants
- 1½ tablespoons turbinado or sparkling white sugar, (for topping)
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