Airy Leek and Ricotta Soufflé | MaMaBlip

Airy Leek and Ricotta Soufflé | MaMaBlip

www.mamablip.com

Delicately baked and bursting with flavor, this light soufflé is your go-to recipe for an elegant appetizer or a satisfying vegetarian main.

View full recipe on www.mamablip.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mamablip.com.

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Ingredients

  • 4 Leeks
  • 3 Egg
  • 200gram Ricotta cheese (Sheep's Milk)
  • as needed Salt and Pepper
  • as needed Extra-virgin olive oil
  • as needed Oregano
  • as needed Thyme (Stalk)
  • as needed Butter

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