Honey-Citrus Chicken | Cook Smarts

Ingredients

• 3 cloves Garlic
• 1 cup Orange juice (store-bought or fresh-squeezed)
• 3 Tbsp Soy sauce, low-sodium
• 2 Tbsp Honey
• 1/2 tsp Salt
• 2 1/2 lb Chicken, skin-on breasts and/or thighs (enough for Wed)
• 4 Corn, fresh cobs (leave husks on)
• 1 Limes, juice
• 2 Tbsp Butter, for serving
• 1 Jalapeños, seeds removed, chopped
• 1 Cucumbers, medium, chopped
• 2 Peaches, chopped
• 1 Tbsp Basil, fresh, chopped
• 1 Tbsp Mint, fresh, chopped
• 1 tsp Cooking oil