Pumpkin Granola Muffins | Canadian Goodness

Ingredients

• 2 cups (500 mL) all-purpose flour
• 4 tsp (20 mL) baking powder
• 1 1/2 tsp (7 mL) cinnamon
• 1 tsp (5 mL) ground ginger
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) nutmeg
• 1 cup (250 mL) Milk
• 1 cup (250 mL) unsweetened pumpkin purée
• 1/2 cup (125 mL) packed brown sugar
• 2 eggs lightly beaten
• 1/2 cup (125 mL) Butter melted and cooled
• 1 tsp (5 mL) vanilla
• 1/4 cup (60 mL) granola
• 2 tbsp (30 mL) pumpkin seeds
• 2 tbsp (30 mL) finely diced dried apricots