Saus Kacang Recipe

Saus Kacang Recipe

recipeland.com

Saus kacang is an Indonesian peanut sauce made with ground chili, garlic, shrimp paste, peanut butter, tamarind, and coconut milk. The classic satay dipping sauce.

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Cooking tools:

  • Blender
  • Mortar and pestle
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Saucepan
  • Spatula
  • Stove
  • Mixing bowl

Ingredients

  • drippings
  • thai bird's eye chili peppers
  • onions
  • garlic
  • shrimp paste
  • peanut butter
  • salt
  • tamarind juice
  • coconut milk

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