Pulpeta (Cuban Meatloaf) Recipe

Ingredients

• 1 pound 80/20 ground beef
• 1 pound ground pork
• 2 cups seasoned breadcrumbs, divided
• 4 large eggs, beaten and divided
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1 teaspoon ground smoked paprika
• 1/2 teaspoon ground oregano
• 3 large hardboiled eggs , peeled
• 1/2 cup extra virgin olive oil, divided
• 2 cloves garlic, minced
• 1/2 red bell pepper, destemmed, seeded, and chopped
• 1 yellow onion, finely chopped
• 1 cup dry white wine
• 1 (15 ounce) can tomato sauce
• 16 manzanilla olives, diced