Recipe: Ceviche Caretillero - cevicheceviche

Ingredients

• 400gr filleted sea bream
• 2 hand full of squid heads
• 50gr flour
• 1 red onion cut julienne
• ½ chilli cut brunoise
• 1 tsp of salt
• 1 tsp of ground black pepper
• 1 hand of cilantro leaves
• 100gr of sea bream
• 1sp of PIT smoked pineapple OR 1 chillies
• sauce of 5 limes
• 2 x 2cm of ginger
• 1 celery steels
• 1/4thred onion
• 1/2 hand full of cilantro
• ½ cup of water