Skhug Sauce - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Experience the flavor of the Middle East with Skhug Sauce—spicy, herbaceous, and perfect for dipping. Perfectly balanced in just 15 minutes. SHOP NOW.
Ingredients
- 10-14 fresh serrano chilis, seeded if you want less spice and coarsely chopped
- 1 teaspoon sea salt
- 6-8 garlic cloves, coarsely chopped
- 1 teaspoon freshly ground caraway seeds
- 1 teaspoon freshly ground cumin seeds
- ½ teaspoon freshly ground green cardamom
- 1 bunch of cilantro, coarsely chopped (about 1 cup packed)
- ½ cup chopped parsley
- 1 teaspoon freshly ground black pepper
- 1-4 teaspoons fresh-squeezed lemon juice
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