Skhug Sauce - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Skhug Sauce - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

oldwayspt.org

Experience the flavor of the Middle East with Skhug Sauce—spicy, herbaceous, and perfect for dipping. Perfectly balanced in just 15 minutes. SHOP NOW.

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Ingredients

  • 10-14 fresh serrano chilis, seeded if you want less spice and coarsely chopped
  • 1 teaspoon sea salt
  • 6-8 garlic cloves, coarsely chopped
  • 1 teaspoon freshly ground caraway seeds
  • 1 teaspoon freshly ground cumin seeds
  • ½ teaspoon freshly ground green cardamom
  • 1 bunch of cilantro, coarsely chopped (about 1 cup packed)
  • ½ cup chopped parsley
  • 1 teaspoon freshly ground black pepper
  • 1-4 teaspoons fresh-squeezed lemon juice

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