Apricot and Walnut Loaf | Community Recipes | Nigella's Recipes | Nigella Lawson
A delicious teabread from Nigella's community, featuring apricots and walnuts. Perfect on its own or buttered. Satisfy your baking cravings with this Grandma-inspired recipe!
Ingredients
- 10 ounces all-purpose flour
- 2½ teaspoons baking powder
- 1½ teaspoons pumpkin pie spice
- 3 ounces diced butter
- 3 ounces soft brown sugar
- 7 ounces dried apricots
- 4 ounces golden raisins
- 3 ounces chopped walnuts
- 7 fluid ounces milk
- 1 beaten egg
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