Savory Salisbury Steak with Gravy in the Crockpot Recipe - AZ Cuisines

Ingredients

• 2 pounds (907 grams) ground beef
• 1/2 cup bread crumbs
• 1/4 cup milk
• 1 large egg
• 1 packet onion soup mix
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 1 large onion, sliced
• 1 cup fresh mushrooms, sliced
• 1 1/2 cups beef broth
• 1 can condensed cream of mushroom soup
• 1 tablespoon Worcestershire sauce