Savory Salisbury Steak with Gravy in the Crockpot Recipe
Juicy salisbury steak with rich gravy simmers in your crockpot effortlessly. Homestyle comfort awaits as you follow this tender, flavorful recipe.
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Cooking tools:
- Mixing bowl
- Skillet
- Slow cooker
- Spatula
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
- Ladle
- Spoon
Ingredients
- 2 pounds (907 grams) ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1 large egg
- 1 packet onion soup mix
- 1/2 teaspoon garlic powder
- Salt
- pepper
- 1 large onion, sliced
- 1 cup fresh mushrooms, sliced
- 1 1/2 cups beef broth
- 1 can condensed cream of mushroom soup
- 1 tablespoon Worcestershire sauce
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