The Best Baked Ziti
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kosher.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 (1-pound) bag Gefen Penne
- 2 (15-ounce) cans Gefen Tomato Sauce
- 1/4 cup ricotta cheese (not cottage cheese)
- 3 tablespoons butter, cubed, divided
- 3 tablespoons salt (or to taste), divided
- 1 teaspoon Gefen Black Pepper
- 1/2 teaspoon crushed red pepper flakes (optional)
- 3–4 cups shredded mozzarella, divided
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by email
