The Best Penne
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Cooking tools:
- Saucepan
- Pot
- Stove
- Oven
- Spoon
Ingredients
- 3 tablespoons flour
- 3 tablespoons butter
- 1 8-ounce can tomato sauce
- 3/4 cup shredded mozerella cheese + more for sprinkling
- 1/2 cup milk
- 1 tablespoon Italian seasoning
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
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