Apple tarte tatin | Flourette | Tried and True Recipes
Warm apple tarte tatin with gooey caramel and flaky pastry. A special occasion treat from Flourette.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.flourette.com.
Cooking tools:
- Rolling pin
- Skillet
- Peeler
- Paring knife
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Kitchen scale
- Oven
- Stove
- Serving platter
- Oven mitt
- Kitchen towel
Ingredients
- For dusting, plain flour
- 3 sheets puff pastry
- 5-6 small eating apples
- 100 grams caster sugar
- 100 millilitres bourbon
- 1 vanilla pod, sliced lengthways with seeds scraped out
- 50 grams unsalted butter, cubed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Apple tarte tatin recipe | Classic French Dessert
taste.co.za
Tarte tatin recipe | Good Food
bbcgoodfood.com
Apple Tarte Tatin - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz
Toffee Apple Tarte Tatin
twimii.com
Classic Apple Tarte Tatin Recipe | Apple Recipes | Tesco Real Food
realfood.tesco.com
Apple Tarte Tatin
subzero-wolf.com
Apple Tarte Tatin recipe
audleyvillages.co.uk
Classic apple tarte tatin - Better Homes & Gardens Australia
bhg.com.au