Nourish PA: Baked Onion Fritters

Name: Nourish PA: Baked Onion Fritters
Total time: 40 min
Ingredients: 1 (15-ounce) can chickpeas, rinsed and drained, or 1 1/2 cups cooked chickpeas, patted dry; 2 large yellow onions, thinly sliced; 1 1/2 teaspoons chili powder, curry powder or turmeric; 1/2 teaspoon baking powder; 1 teaspoon salt, divided; 1/2 teaspoon pepper, divided; 2 tablespoons vegetable oil; 1 cup plain yogurt; 1/2 teaspoon garlic powder; 1 lemon, juiced, or 2 tablespoons lemon juice; 1 tablespoon chopped fresh parsley, or 1 teaspoon dried parsley, for garnish (optional)

www.paeats.org

These baked onion fritters combine chickpeas and yellow onions in patties that are baked to golden brown and served with garlic yogurt sauce.

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Ingredients

1 (15-ounce) can chickpeas, rinsed and drained, or 1 1/2 cups cooked chickpeas, patted dry
2 large yellow onions, thinly sliced
1 1/2 teaspoons chili powder, curry powder or turmeric
1/2 teaspoon baking powder
1 teaspoon salt, divided
1/2 teaspoon pepper, divided
2 tablespoons vegetable oil
1 cup plain yogurt
1/2 teaspoon garlic powder
1 lemon, juiced, or 2 tablespoons lemon juice
1 tablespoon chopped fresh parsley, or 1 teaspoon dried parsley, for garnish (optional)