How to make Gulkand Cake Recipe
Gulkand Cake is a delightful dessert made with the aromatic and sweet rose petal preserve called gulkand. The cake is moist, fluffy, and infused with the flavors of rose and cardamom. It is perfect...
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- How to cook Gulkand Cake Recipe
- Ingredients of Gulkand Cake Recipe
- Instructions for Gulkand Cake Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 0.19 cup All Purpose Flour
- 1/8 cup Sugar
- 0.06 cup Unsalted Butter, Softened
- 3/8 Eggs
- 0.06 cup Gulkand
- 0.06 cup Milk
- 1/8 teaspoon Rose Essence
- 1/8 teaspoon Baking Powder
- 0.06 teaspoon Cardamom Powder
- 0.03 teaspoon Salt
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