Mexican Chicken with Lime and Coriander Rice | SoCook

Ingredients

• 100 grams basmati rice
• black pepper (to taste)
• 5 grams brown sugar
• 2 fillet chicken breasts
• 1 tsp chipotle paste
• 1 tsp cinnamon
• 10 sprig fresh coriander
• 2 sprig fresh thyme
• 2 cloves garlic
• 1.5 whole lime
• 1 tbsp olive oil
• 1 tsp paprika
• 1 whole red onions
• salt (to taste)
• 4 whole tomatoes
• 200 ml water (boiling)