Citrus rubbed salmon with spiced cranberry & gin glaze - MOWI Salmon UK
A delicious citrus spiced cranberry and gin glazed salmon recipe, perfect for festive dinners. Discover all our recipes on our website now.
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Cooking tools:
- Saucepan
- Stove
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Microplane
- Pastry brush
- Spoon
Ingredients
- Mowi raw Salmon – 2 packs
- Orange – juice & zest of 1 orange for glaze + 1 orange for slicing
- Dried cranberries – 30g
- Salt & Pepper – to season
- Ground allspice – ½ tsp
- Gin – 60ml
- Cranberry juice – 250ml
- Ginger – finely chopped, small piece – (10g -12g)
- Sugar – 3 tbsp (36g)
- Fresh dill chopped – small bunch
- Olive oil – 1 tbsp
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